Statewide Cuisine Rankings

Closure, rebrand-count, and rebrand-rate rankings by cuisine.

Sandwiches leads the statewide DBPR inactive/delinquent-license share among cuisines with publishable samples. Cuisine Pressure separates license-status share, ownership turnover, and same-address concept replacement instead of collapsing them into failure. The “Delinquent (DBPR 45/46)” column counts licenses in delinquent/inactive status -- a public-record regulatory state, not confirmed closures; it is a much larger population than the metro Closures dimension's confirmed-closed count, which additionally requires Google/news/field corroboration.

Updated 2026-09-01 05:04 UTC

Top cuisines by DBPR inactive/delinquent rate

Top cuisines by DBPR inactive/delinquent rate. 29 plotted observations, ranging from 95.00 to 5103.00. Open the data table for exact values.

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									Open
Sandwiches	1617	208	12.6%	0.0859	6	0.4%	35.3%	0.10	›
Desserts	2183	212	9.7%	1.0000	15	0.7%	27.3%	0.10	›
Fast Food	3528	310	8.9%	1.0000	8	0.2%	28.1%	0.14	›
Juice/Smoothie	489	31	6.3%	1.0000	0	0.0%	37.7%	0.01	›
Bagels	250	15	6.2%	1.0000	0	0.0%	31.2%	0.01	›
Cafe	2408	133	5.6%	1.0000	0	0.0%	30.1%	0.06	›
Cocktail Bar	220	12	5.4%	1.0000	0	0.0%	31.2%	0.01	›
Sports Bar	667	36	5.3%	1.0000	0	0.0%	26.4%	0.02	›
Caribbean	270	14	5.2%	1.0000	0	0.0%	40.0%	0.01	›
Mexican	2257	114	5.0%	0.0000	27	1.2%	32.8%	0.05	›
Vietnamese	260	13	4.9%	1.0000	0	0.0%	44.2%	0.01	›
Bakery	923	42	4.7%	0.0000	8	0.9%	32.2%	0.02	›
Diner	1657	75	4.5%	0.0000	7	0.4%	29.4%	0.03	›
Pub	316	14	4.4%	0.0004	0	0.0%	27.1%	0.01	›
Cuban	541	23	4.2%	0.0736	6	1.1%	27.0%	0.01	›
Health Food	461	19	4.2%	1.0000	9	2.0%	30.7%	0.01	›
Deli	401	17	4.2%	0.1212	0	0.0%	30.5%	0.01	›
Lounge	480	20	4.0%	0.0000	0	0.0%	32.3%	0.01	›
Bar	1863	73	3.9%	0.0095	23	1.3%	33.7%	0.03	›
American	2448	95	3.9%	0.0016	32	1.4%	28.9%	0.04	›
Italian & Pizza	5103	194	3.8%	0.0000	28	0.6%	30.6%	0.09	›
Chicken	1094	38	3.6%	0.0000	7	0.7%	28.8%	0.02	›
Burgers	1445	51	3.6%	0.0000	0	0.0%	31.3%	0.02	›
Seafood	1623	58	3.5%	0.0000	13	0.8%	28.6%	0.03	›
Indian	292	10	3.5%	1.0000	0	0.0%	46.0%	0.00	›
Latin American	475	16	3.4%	0.1179	9	2.0%	35.5%	0.01	›
Chinese	1562	43	2.7%	0.0000	0	0.0%	27.8%	0.02	›
Japanese, Thai & Sushi	2058	45	2.2%	0.0000	15	0.7%	35.1%	0.02	›
Puerto Rican	95	0	0.0%	n/a	5	5.3%	47.4%	0.00	›

Top cuisines by same-address churn count

Top cuisines by same-address churn count. 29 plotted observations, ranging from 95.00 to 5103.00. Open the data table for exact values.

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									Open
American	2448	95	3.9%	0.0016	32	1.4%	28.9%	0.04	›
Italian & Pizza	5103	194	3.8%	0.0000	28	0.6%	30.6%	0.09	›
Mexican	2257	114	5.0%	0.0000	27	1.2%	32.8%	0.05	›
Bar	1863	73	3.9%	0.0095	23	1.3%	33.7%	0.03	›
Desserts	2183	212	9.7%	1.0000	15	0.7%	27.3%	0.10	›
Japanese, Thai & Sushi	2058	45	2.2%	0.0000	15	0.7%	35.1%	0.02	›
Seafood	1623	58	3.5%	0.0000	13	0.8%	28.6%	0.03	›
Health Food	461	19	4.2%	1.0000	9	2.0%	30.7%	0.01	›
Latin American	475	16	3.4%	0.1179	9	2.0%	35.5%	0.01	›
Fast Food	3528	310	8.9%	1.0000	8	0.2%	28.1%	0.14	›
Bakery	923	42	4.7%	0.0000	8	0.9%	32.2%	0.02	›
Diner	1657	75	4.5%	0.0000	7	0.4%	29.4%	0.03	›
Chicken	1094	38	3.6%	0.0000	7	0.7%	28.8%	0.02	›
Sandwiches	1617	208	12.6%	0.0859	6	0.4%	35.3%	0.10	›
Cuban	541	23	4.2%	0.0736	6	1.1%	27.0%	0.01	›
Puerto Rican	95	0	0.0%	n/a	5	5.3%	47.4%	0.00	›
Juice/Smoothie	489	31	6.3%	1.0000	0	0.0%	37.7%	0.01	›
Bagels	250	15	6.2%	1.0000	0	0.0%	31.2%	0.01	›
Cafe	2408	133	5.6%	1.0000	0	0.0%	30.1%	0.06	›
Cocktail Bar	220	12	5.4%	1.0000	0	0.0%	31.2%	0.01	›
Sports Bar	667	36	5.3%	1.0000	0	0.0%	26.4%	0.02	›
Caribbean	270	14	5.2%	1.0000	0	0.0%	40.0%	0.01	›
Vietnamese	260	13	4.9%	1.0000	0	0.0%	44.2%	0.01	›
Pub	316	14	4.4%	0.0004	0	0.0%	27.1%	0.01	›
Deli	401	17	4.2%	0.1212	0	0.0%	30.5%	0.01	›
Lounge	480	20	4.0%	0.0000	0	0.0%	32.3%	0.01	›
Burgers	1445	51	3.6%	0.0000	0	0.0%	31.3%	0.02	›
Indian	292	10	3.5%	1.0000	0	0.0%	46.0%	0.00	›
Chinese	1562	43	2.7%	0.0000	0	0.0%	27.8%	0.02	›

Top cuisines by same-address churn rate

Top cuisines by same-address churn rate. 29 plotted observations, ranging from 95.00 to 5103.00. Open the data table for exact values.

Interactive chart loading; the data table below is the accessible fallback.

View data table

									Open
Puerto Rican	95	0	0.0%	n/a	5	5.3%	47.4%	0.00	›
Health Food	461	19	4.2%	1.0000	9	2.0%	30.7%	0.01	›
Latin American	475	16	3.4%	0.1179	9	2.0%	35.5%	0.01	›
American	2448	95	3.9%	0.0016	32	1.4%	28.9%	0.04	›
Bar	1863	73	3.9%	0.0095	23	1.3%	33.7%	0.03	›
Mexican	2257	114	5.0%	0.0000	27	1.2%	32.8%	0.05	›
Cuban	541	23	4.2%	0.0736	6	1.1%	27.0%	0.01	›
Bakery	923	42	4.7%	0.0000	8	0.9%	32.2%	0.02	›
Seafood	1623	58	3.5%	0.0000	13	0.8%	28.6%	0.03	›
Japanese, Thai & Sushi	2058	45	2.2%	0.0000	15	0.7%	35.1%	0.02	›
Desserts	2183	212	9.7%	1.0000	15	0.7%	27.3%	0.10	›
Chicken	1094	38	3.6%	0.0000	7	0.7%	28.8%	0.02	›
Italian & Pizza	5103	194	3.8%	0.0000	28	0.6%	30.6%	0.09	›
Diner	1657	75	4.5%	0.0000	7	0.4%	29.4%	0.03	›
Sandwiches	1617	208	12.6%	0.0859	6	0.4%	35.3%	0.10	›
Fast Food	3528	310	8.9%	1.0000	8	0.2%	28.1%	0.14	›
Juice/Smoothie	489	31	6.3%	1.0000	0	0.0%	37.7%	0.01	›
Bagels	250	15	6.2%	1.0000	0	0.0%	31.2%	0.01	›
Cafe	2408	133	5.6%	1.0000	0	0.0%	30.1%	0.06	›
Cocktail Bar	220	12	5.4%	1.0000	0	0.0%	31.2%	0.01	›
Sports Bar	667	36	5.3%	1.0000	0	0.0%	26.4%	0.02	›
Caribbean	270	14	5.2%	1.0000	0	0.0%	40.0%	0.01	›
Vietnamese	260	13	4.9%	1.0000	0	0.0%	44.2%	0.01	›
Pub	316	14	4.4%	0.0004	0	0.0%	27.1%	0.01	›
Deli	401	17	4.2%	0.1212	0	0.0%	30.5%	0.01	›
Lounge	480	20	4.0%	0.0000	0	0.0%	32.3%	0.01	›
Burgers	1445	51	3.6%	0.0000	0	0.0%	31.3%	0.02	›
Indian	292	10	3.5%	1.0000	0	0.0%	46.0%	0.00	›
Chinese	1562	43	2.7%	0.0000	0	0.0%	27.8%	0.02	›

Data sources: Business turnover trends. Built from DBPR public inspection records, Florida Sunbiz business filings, and Foursquare/OSS location data. All counts are derived from public records — no estimates or projections unless labeled as forecast.